1. Right amount of steak ribs.
2. Change the knife to cut into pieces.
3. Put a few slices of ginger in a pot of cold water.
4. : Boiling and cook for another 10 minutes.
5. Remove and wash off blood foam with warm water.
6. Peel the potatoes and cut into pieces with a hob.
7. Heat an appropriate amount of oil in a pot, and sauté ginger slices, bay leaves, star anise, pepper, grass fruit, and dried red pepper until fragrant.
8. Put a good steak into the stir fry a few times.
9. Appropriate amount of soy sauce, stir-fry evenly.
10. Add enough water, salt, and light soy sauce to taste.
11. One tomato block, boil on high heat, turn to medium and low heat and simmer for one hour.
12. Collect the juice on the fire, turn off the fire and serve.
13. Finished product.
14. Finished product.
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