Steamed Abalone

Steamed Abalone

by Xiaomi Me

4.7 (1)
Favorite
6

Difficulty

Easy

Time

10m

Serving

1

Abalone is one of the precious "sea treasures". It is delicious and nutritious, and is known as the "soft gold" of the ocean. Abalone is a precious marine edible shellfish, known as the "table gold, the crown of sea treasures". Its meat is tender and rich in nutrition.

Ingredients

Steamed Abalone

1. Wash the abalone and put it on the plate, steam for 8~10 minutes

Steamed Abalone recipe

2. Pour the oil and sauté the minced garlic.

Steamed Abalone recipe

3. Finely chop green onions.

Steamed Abalone recipe

4. Steamed and topped with minced garlic, ensuring that each is evenly spread

Steamed Abalone recipe

5. Add chopped green onion, stuffed for about 2 minutes

Steamed Abalone recipe

6. Sweet and delicious, one bite, satisfying!

Steamed Abalone recipe

Tips:

Don't take too long to prevent the meat from being tender enough.

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