Steamed Beibei Pumpkin☀microwave Version
by Doll learn to cook
Favorite
Difficulty
Easy
Time
20m
Serving
2
1. Prepare garlic, babe pumpkin, tempeh, chicken sauce, oyster sauce, cooking oil
2. Wash and cut for later use
3. Place the sliced squash on a plate (don't cut too big, just as wide as your little finger).
4. Heat the wok and put in a proper amount of oil, first saute the garlic, then add the tempeh, stir fry, add the chicken sauce, oyster sauce and water to make a juice.
5. Pour the mixed juice onto the bebe pumpkin.
6. Put the lid on and cook in the microwave for ten minutes on high heat (if you don’t put the lid on, it will take 15 minutes.)
7. The delicious food is presented 😊.
