Steamed Chestnuts
1.
Fresh chestnuts
2.
Wash the chestnuts.
3.
Hit the chestnut with a cross knife.
4.
Put on the rice cooker steamer.
5.
Press the cooking key and wait for the rice cooker to jump!
6.
The dry chestnuts are done.
Tips:
It's easy to cut chestnuts with a knife, so be careful!