Steamed Chicken Drumsticks with Black Bean Sauce

by Calf2013

4.9 (1)
Favorite
18

Difficulty

Easy

Time

30m

Serving

2

The fried chicken drumsticks and roasted chicken drumsticks all love to eat, but they are afraid of getting angry! I want to eat meaty chicken legs again, what should I do? Try steamed, healthy and delicious without losing nutrition!

Steamed Chicken Drumsticks with Black Bean Sauce

1. Prepare the ingredients

2. Wash the ingredients, cut green onion into small pieces, mince garlic, and shred ginger

3. Wash the drumsticks to dry water, and pierce some holes with a small fork

4. Take a container and put in chicken drumsticks, tempeh sauce, shredded ginger and green onion

5. Add oyster sauce, salt, cooking wine, light soy sauce, dark soy sauce, and pepper to taste

6. Mix the seasonings evenly and marinate for 2 hours

7. Put it in a steamer and steam until the ingredients are cooked through

8. Steamed chicken drumstick

Tips:

Make some holes in the chicken legs to make it more delicious

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