Steamed Chicken Wings with Chopped Pepper

Name: Steamed Chicken Wings with Chopped Pepper
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 1000g Chicken wings; 100g Chopped pepper; 20g Soy sauce; 2 pieces Chives; 2 tablets Sliced ginger; 3 cloves garlic; 20g Cooking Wine

by Greedy cat vip who loves life

5.0 (1)

Favorite

1

Difficulty

Easy

Time

30m

Serving

2

In summer, you can hardly make fried chicken wings, but children still like to eat chicken wings. What should I do? The best way is to make steamed chicken wings. Many people will say that steamed vegetables are tasteless and not tasty. If it doesn't taste or tastes bad, it's the wrong way of making it. And today I’m going to share this steamed chicken wings when it’s made, the aroma fills the house, and it’s bottoming when it’s on the table. Don’t look at it if it contains peppers, it’s going to get hot, and it’s chopped peppers. The raw material of the chopped peppers is not the main ingredient. Spicy, moderately spicy, so children can eat it too.

Ingredients

1000g Chicken Wings
100g Chopped Pepper
20g Soy Sauce

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2 pieces Chives
2 tablets Sliced Ginger
3 cloves Garlic

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20g Cooking Wine

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Steamed Chicken Wings with Chopped Pepper

1. Prepare the raw materials. The chopped pepper is fragrant and slightly spicy, so I will add more. After eating the chicken wings, the rest can be eaten with rice.

2. After washing the chicken wings, divide them into two. When chopping, cut them flat, not at an angle, otherwise the bones of the chicken wings will be sharp and will hurt your hands easily.

3. Chop garlic, add to chicken wings and mix well.

4. Pour the remaining ingredients into the chicken wings and mix well. The chopped pepper is salty and the soy sauce is also salty, so no additional salt is needed.