Steamed Chicken with Red Dates and Gouqi

Name: Steamed Chicken with Red Dates and Gouqi
Total time: 15 min
Yield: 3
Cuisine: Chinese
Ingredients: 1/2 Three Yellow Chicken; 1 piece Red dates; 8 Gou Qi; Some ginger; Some salt; Some Vegetable oil; Some Cooking Wine; Some Corn flour

by Lan Eater

5.0 (1)

Favorite

1

Difficulty

Easy

Time

15m

Serving

3

This dish belongs to Cantonese cuisine and it is very simple to make, and novices can also try

Ingredients

1/2 Three Yellow Chicken
1 piece Red Dates
8 Gou Qi
Some Ginger

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Some Salt

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Some Vegetable Oil
Some Cooking Wine

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Some Corn Flour

Steamed Chicken with Red Dates and Gouqi

1. Half of the three yellow chickens are cleaned and chopped for later use

2. Get ready to gou Ji

3. Shred the red dates and remove the pit. Gouji ginger powder, salt, vegetable oil, and all the seasonings are put into the chopped chicken

4. After mixing well, you can put it in the boiling water to steam

5. Steam over water for about 10 to 15 minutes. If the taste is not enough, you can put a proper amount of soy sauce

Tips:
1. Don't like to put red dates. Gouji can put fungus or day lily, which is delicious.
2. The time must be controlled well. Steaming will not taste good when it is old.