Steamed Cured Fish with Bacon

by Shui Qingqing

4.7 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

2

Steamed Cured Fish with Bacon

1. Cut bacon and bacon,

2. Lay out,

3. Adjust the juice, drizzle with oil, light soy sauce, and oyster sauce.

4. Pour into the bacon bowl,

5. If you like spicy food, add some chili juice.

6. Steam over water,

7. High pressure for twenty minutes.

8. Good fragrant bacon and bacon.

Comments

Similar recipes