Steamed Cured Fish with Bacon
1.
Cut bacon and bacon,
2.
Lay out,
3.
Adjust the juice, drizzle with oil, light soy sauce, and oyster sauce.
4.
Pour into the bacon bowl,
5.
If you like spicy food, add some chili juice.
6.
Steam over water,
7.
High pressure for twenty minutes.
8.
Good fragrant bacon and bacon.