Steamed Dumplings
1.
Shiitake mushrooms, green peppers, carrots, mince.
2.
Add all the spices and stir well.
3.
Dumpling-like.
4.
Let the water boil in the pot, I just let it go in a hurry.
5.
Put the dumplings on the bamboo basket and steam them for minutes.
Tips:
The skin is thin and delicious.