Steamed Dumplings with Zucchini Meat
by Happy elf a
Favorite
Difficulty
Easy
Time
1h
Serving
4
The folks have always had first-fun dumplings and second-fun noodles. People's appetites began to deteriorate after entering Futian. Dumplings and noodles are known as appetizers. After all, "dumplings are not as good as dumplings", right? Although we are a southerner, we still like dumplings very much. Although we are not good at rolling the skins, don't we all have ready-made dumpling skins. If you buy them and roll them out, you can always eat them.
Today, the elves also came to meet the occasion and introduce a dumpling to everyone; to be honest, when there was no food before, the dumplings used in their own dumplings were relatively simple, only a few more common ingredients. After contacting the food circle , I discovered that all the food I eat, such as eggplants, beans, green peppers, cucumbers, zucchini, etc., seems to be used to make dumplings. I really feel my strong friends, because of you, make my family table even more The colorful. Zucchini, which is also a tender little squash, has extremely high nutritional content, containing more nutrients such as vitamin C and glucose, such as protein, fat, cellulose, carotene, etc., especially the extremely high content of calcium. It has the effects of clearing heat and diuresis, eliminating irritability and thirst, moisturizing the lungs and relieving cough, reducing swelling, regulating human metabolism, and losing weight; using it for cooking, it is fragrant and tender, refreshing and pleasant, especially suitable for the elderly and children.
Our family also likes to eat zucchini, and now it is a good time to eat it. Every time I go to the vegetable market, I will bring one or two home to make dumplings. If you are too tired of eating meat, just take it and meat. Stir them together into fillings. The top dumplings will eat zucchini dumplings, but let’s not eat boiled dumplings. How about two-drawer steamed dumplings? The big steamed dumplings with thin skin and fleshy feet. A bite of juicy and rich bite. Even without dipping sauce, it is also very delicious. I made almost 80 dumplings in total. There are 3 big and one small in our family, and we eat up all meals; more than 5 years old. The baby, he ate a drawer in one breath, a full 14 of them, that belly is chubby, and he is really worried that he will eat the food, hehe. . .
Today, the elves also came to meet the occasion and introduce a dumpling to everyone; to be honest, when there was no food before, the dumplings used in their own dumplings were relatively simple, only a few more common ingredients. After contacting the food circle , I discovered that all the food I eat, such as eggplants, beans, green peppers, cucumbers, zucchini, etc., seems to be used to make dumplings. I really feel my strong friends, because of you, make my family table even more The colorful. Zucchini, which is also a tender little squash, has extremely high nutritional content, containing more nutrients such as vitamin C and glucose, such as protein, fat, cellulose, carotene, etc., especially the extremely high content of calcium. It has the effects of clearing heat and diuresis, eliminating irritability and thirst, moisturizing the lungs and relieving cough, reducing swelling, regulating human metabolism, and losing weight; using it for cooking, it is fragrant and tender, refreshing and pleasant, especially suitable for the elderly and children.
Our family also likes to eat zucchini, and now it is a good time to eat it. Every time I go to the vegetable market, I will bring one or two home to make dumplings. If you are too tired of eating meat, just take it and meat. Stir them together into fillings. The top dumplings will eat zucchini dumplings, but let’s not eat boiled dumplings. How about two-drawer steamed dumplings? The big steamed dumplings with thin skin and fleshy feet. A bite of juicy and rich bite. Even without dipping sauce, it is also very delicious. I made almost 80 dumplings in total. There are 3 big and one small in our family, and we eat up all meals; more than 5 years old. The baby, he ate a drawer in one breath, a full 14 of them, that belly is chubby, and he is really worried that he will eat the food, hehe. . .
