Steamed Eggplant

Steamed Eggplant

by Yoha Kitchen

5.0 (1)
Favorite
3

Difficulty

Easy

Time

5m

Serving

2

Steamed eggplant can be said to be a zero-cooking dish, and it can be done by a novice kitchen

Ingredients

Steamed Eggplant

1. Wash the eggplants, cut them into cross knives, and place them on the steaming tray

Steamed Eggplant recipe

2. Use the function of steaming vegetables, steam for ten minutes

Steamed Eggplant recipe

3. Pour garlic into a puree, add light soy sauce, rice vinegar, and sesame oil

Steamed Eggplant recipe

4. Stir well and let stand for about 15 minutes to let the garlic smell come out

Steamed Eggplant recipe

5. Tear the steamed eggplant into long strips, put it in a large bowl, and pour in the garlic paste.

Steamed Eggplant recipe

Tips:

You can learn a home-cooked dish in five minutes with zero difficulty

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