Steamed Golden Pomfret

by Calf2013

4.6 (1)
Favorite
317

Difficulty

Easy

Time

30m

Serving

3

There are fewer and fewer things to sell in our market now, so I have to go to another market to buy vegetables and eat! The meat of this fish is really delicious, but. . Expensive!

Steamed Golden Pomfret

1. Prepare the ingredients

2. Scallion, ginger, shredded, ginger and garlic

3. Cut the fish

4. Feel a layer of salt. Marinate for 5 minutes

5. Put ginger on

6. Put it in a steamer and steam for 20 minutes

7. After steaming, pour out the excess water

8. Drizzle with soy sauce

9. Put ginger and green onions

10. In the pan, boil the oil

11. After boiling. Drizzle on the fish

Tips:

Scratch the fish to make it easier to cook.

Comments

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