Steamed Leek with Mushrooms and Garlic

Steamed Leek with Mushrooms and Garlic

by Charm Xiaozhu (From Sina Weibo.)

5.0 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

Vegetable-based mushrooms and mushrooms contain high-protein nutritious and delicious foods. They can also improve the body’s immunity, resist cancer cells, and lower blood sugar. At the same time, it is also a delicious, crispy and smooth gourmet food that people who like food need...

Ingredients

Steamed Leek with Mushrooms and Garlic

1. Prepare the ingredients, cut the washed straw mushrooms into two, enoki mushrooms, chives, and crab-flavored mushrooms.

Steamed Leek with Mushrooms and Garlic recipe

2. Take a plate and put the washed enoki mushrooms on the plate

Steamed Leek with Mushrooms and Garlic recipe

3. Then spread the chives.

Steamed Leek with Mushrooms and Garlic recipe

4. Put on the washed straw mushrooms and crab mushrooms.

Steamed Leek with Mushrooms and Garlic recipe

5. Garlic sauce and salt are placed on the leeks and mushrooms.

Steamed Leek with Mushrooms and Garlic recipe

6. Boil water in the steamer, put mushrooms and chives, sprinkle with millet pepper rings, cover and steam for 10-12 minutes.

Steamed Leek with Mushrooms and Garlic recipe

7. Sprinkle a small amount of chopped green onion and chicken powder on the surface after it is out of the pot and it will be OK

Steamed Leek with Mushrooms and Garlic recipe

Tips:

You can also steam seasonal dishes~

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