Steamed Meat with Milk and Milk
1.
Prepare the ingredients and cut the meat into thin slices
2.
Sweet potato peeled and cut into small hob pieces
3.
Put the meat slices on the plate, open the steamed meat bag, and add it to the meat pot
4.
Add soy sauce
5.
Add water after kneading
6.
Add oil and knead evenly
7.
Place the sweet potatoes on the bottom of the bowl and cover the top with sliced meat
8.
Put it in the steamer and steam for 30 minutes! Use chopsticks to insert it softly
9.
Sprinkle with chopped green onion and coriander
10.
Let's eat! Soft and delicious. La la