Steamed Pork
1.
Wash and slice pork belly.
2.
Wash the sweet potatoes and cut into pieces.
3.
Add steamed pork rice noodles to the pork belly.
4.
Add bean paste, soy sauce, cooking wine, chicken essence, salad oil, and a small amount of water. Wash the ginger, chop and add.
5.
Mix well.
6.
Sweet potato bottoming.
7.
Add the mixed pork belly.
8.
Put it in a steamer and steam for 1 hour.
9.
Take it out after steaming. Wash the shallots, chopped green onions, and sprinkle in.
10.
The very delicious steamed pork is ready.