Steamed Pork Ribs with Bean Drum
by _蒍鉨 become good 々
Favorite
Difficulty
Easy
Time
20m
Serving
2
1. Wash the ribs and soak the bleeding water and drain the water.
2. Chop the bean drum and shred the ginger.
3. Add salt, chicken essence, soy sauce, bean drum, and ginger to the ribs.
4. Add a little cornstarch and scoop the ribs evenly.
5. Marinate the ribs for about 10 minutes.
6. Put water in the pot and steam the ribs on the pot for about 20 minutes, and sprinkle a little chopped green onion.
7. Finished product.
