Steamed Pork Ribs with Potatoes

Name: Steamed Pork Ribs with Potatoes
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: 1 potato; Nigen pork ribs; Some salt; Some Black tempeh; Some ginger; Some oil

by Shui Qingqing

4.7 (1)

Favorite

Difficulty

Hard

Time

Serving

Ingredients

1 Potato
Nigen Pork Ribs
Some Salt

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Some Black Tempeh
Some Ginger

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Some Oil

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Steamed Pork Ribs with Potatoes

1. Prepare a potato, ribs, ginger slices, black tempeh

2. Peel and slice potatoes, sprinkle with salt, chop ribs, and cut some ginger slices

3. Put the ribs and ginger into the oil pan and saute for a while with salt

4. Potato bottom

5. Top ribs again

6. Steam over water for about an hour

7. Serve

Tips:
Stir-fried pork ribs with oil is more fragrant

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