Steamed Potatoes with Five Spice Powder
1.
Peel and cut potatoes, wash with water to remove starch
2.
Heat oil in a pan, add the potato pieces and stir-fry until the surface is slightly yellow
3.
Then put it in a deep basin, add salt and steamed meat powder
4.
Mix well with chopsticks
5.
Take a deep bowl and mix the potato wedges into the pot and steam for 35 minutes.
6.
Steamed Potatoes with Strong Flavor
Tips:
No skill.