Steamed Prawns with Garlic Vermicelli

Steamed Prawns with Garlic Vermicelli

by Xianger Kitchen

4.9 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

2

In the new year, Xianger would like to wish all dears of the gourmet world a happy new year and the whole family happy and healthy! New Year's Day, share delicious banquet dishes. This dish makes use of the deliciousness of shrimp and the blend of vermicelli. It only takes a few minutes to steam and then top it with hot. It will stimulate the flavor and flavor. You can try if you like. "

Ingredients

Steamed Prawns with Garlic Vermicelli

1. After washing the prawns, cut off the prawns, soak the vermicelli in boiling water and then wash

Steamed Prawns with Garlic Vermicelli recipe

2. Pour the fresh soy sauce into the vermicelli and mix well

Steamed Prawns with Garlic Vermicelli recipe

3. Pick the shrimp from the back and rinse it, then use the back of a knife to chop the shrimp back and forth a few times to break the shrimp tendons

Steamed Prawns with Garlic Vermicelli recipe

4. Put the vermicelli in the basin first, try to pile it in the middle, and then add the shrimp

Steamed Prawns with Garlic Vermicelli recipe

5. Prepare tempeh, minced garlic and chopped green onion

Steamed Prawns with Garlic Vermicelli recipe

6. First add the tempeh and minced garlic to the shrimp back evenly

Steamed Prawns with Garlic Vermicelli recipe

7. After boiling the steamer, add in the lid and steam for 6 minutes, turn off the heat

Steamed Prawns with Garlic Vermicelli recipe

8. Sprinkle the chopped green onion evenly after it is out of the pan

Steamed Prawns with Garlic Vermicelli recipe

9. Pour hot oil into the pot and burn it with blue smoke, then turn off the heat

Steamed Prawns with Garlic Vermicelli recipe

10. Spread evenly and enjoy

Steamed Prawns with Garlic Vermicelli recipe

Tips:

1. We like to taste the original taste of seafood without using too much seasoning.
2. The steaming time depends on the size of the shrimp

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