Steamed Sea Bass
by Sago Fiona
Favorite
Difficulty
Easy
Time
10m
Serving
2
One second ago, due to physical reasons, since the Spring Festival, I have not been cooking and have not produced any recipes. These two days. The body is almost recovered, and I start to move around again. I can't help itching my hands and start tossing the kitchen. Fortunately, Mr. has already processed some ingredients and put them in the refrigerator, which saved me a lot of trouble. I love to eat fish, but I dislike killing fish the most.
Steamed sea bass, today I was at home alone, steamed rice, steamed sea bass, fried spinach, and settled for a lunch. Perch contains protein, fat, carbohydrates and other nutrients, as well as vitamin B2, niacin and trace amounts of vitamin B1, phosphorus, iron and other substances. It can invigorate the liver and kidney, invigorate the spleen and stomach, resolve phlegm and relieve cough. It has a good tonic effect for people with liver and kidney deficiency, and can also treat fetal dysfunction and postpartum oliguria. Mothers-to-be and postpartum women eat seabass, which can not only make up for themselves, but will not cause overnutrition and lead to obesity. In addition, the blood of sea bass contains more copper. Copper is an indispensable mineral that maintains the normal function of the human nervous system and participates in the function of key enzymes involved in the metabolism of several substances.
Steamed sea bass, today I was at home alone, steamed rice, steamed sea bass, fried spinach, and settled for a lunch. Perch contains protein, fat, carbohydrates and other nutrients, as well as vitamin B2, niacin and trace amounts of vitamin B1, phosphorus, iron and other substances. It can invigorate the liver and kidney, invigorate the spleen and stomach, resolve phlegm and relieve cough. It has a good tonic effect for people with liver and kidney deficiency, and can also treat fetal dysfunction and postpartum oliguria. Mothers-to-be and postpartum women eat seabass, which can not only make up for themselves, but will not cause overnutrition and lead to obesity. In addition, the blood of sea bass contains more copper. Copper is an indispensable mineral that maintains the normal function of the human nervous system and participates in the function of key enzymes involved in the metabolism of several substances.
