Sour Soup Sea Bass

Sour Soup Sea Bass

I bought a sea bass and went home. How would you like to eat it? You can’t eat steamed sea bass every time! Husband caught a cold last night, so he cooked him a hot and sour fish, made him eat fish and drink soup, and sweat. Colds get better sooner.

Difficulty

Easy

Time

10m

Serving

2

by Inexplicable (from Tencent.)

5.0 (1)

Ingredients

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How to make it (Sour Soup Sea Bass)

1. Prepare the vegetables and cut them. You can change the types of vegetables as long as you like.
Sour Soup Sea Bass recipe
2. Cut the wild pepper.
Sour Soup Sea Bass recipe
3. Sea bass bones, fried until both sides are slightly browned.
Sour Soup Sea Bass recipe
4. Add water, add lemon slices and green onion, and bring to a boil.
Sour Soup Sea Bass recipe
5. Marinate fish fillets with lemon juice, pepper, cooking wine, a little salt, and a little starch.
Sour Soup Sea Bass recipe
6. In another pot, sauté the small tomatoes first, and then saute the millet and wild pepper after the tomatoes are juiced.
Sour Soup Sea Bass recipe
7. After the fish bone soup is boiled over high heat, add the freshly fried chilies. Simmer slowly.
Sour Soup Sea Bass recipe
8. Add all kinds of vegetables.
Sour Soup Sea Bass recipe
9. When the vegetables are cooked to this level, they can be seasoned. Add white vinegar, salt, and sugar to taste and adjust until it suits your taste.
Sour Soup Sea Bass recipe
10. After adjusting the taste, put the fish fillets into the pot one by one.
Sour Soup Sea Bass recipe
11. After the fish fillets are cooked, sprinkle with chopped green onion, and then add 2 drops of sesame oil to increase the aroma, and it is ready to be served.
Sour Soup Sea Bass recipe
Tips:

Add cold water when boiling the fish bone soup and slowly boil it out.


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