Steamed Shrimp with Garlic Vermicelli
1.
Finished picture!
2.
The amount of prawns, wash and set aside!
3.
The fans are soaked in an appropriate amount and softened for later use!
4.
In the third section of the prawn, pick out the back line of the shrimp with a toothpick!
5.
Open the back of the shrimp with a knife!
6.
Cut them all and pickle them with pepper for a while!
7.
Fan shop!
8.
Place the prawns on the plate!
9.
Appropriate amount of minced garlic!
10.
Put an appropriate amount of oil in the pot, pour in the minced garlic and stir-fry on a low heat, and the slightly yellow will come out!
11.
Spread the garlic oil evenly!
12.
Appropriate light soy sauce, sugar, pepper, and juice!
13.
Pour the sauce and steam in the pot on high heat for 10 minutes.