Steamed Swimming Crab
1.
Cut off the rubber band on the crab
2.
Then wash it and drain it
3.
Prepare a pot of hot water, put the crab in the pot and steam
4.
Steam for about eight minutes
5.
Peel and chop ginger
6.
Then put it in a bowl, and then add sugar
7.
Pour in the right amount of soy sauce
8.
Put it in a pot with crabs, steam for about five minutes with the residual heat, and take it out
9.
Take out the seasoning and pour some sesame oil on it
Tips:
Note: You can apply some salad oil on the back of the crab, and the photos will be brighter