Steamed Tofu with Minced Meat

Name: Steamed Tofu with Minced Meat
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: piece tofu; 150g Pork filling; A small amount salt; A small amount Soy sauce; A teaspoon Meat tenderizer

by Gypsophila rose

4.8 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

This dish is nutritious and delicious, easy for babies to accept!

Ingredients

piece Tofu
150g Pork Filling
A small amount Salt
A small amount Soy Sauce
A teaspoon Meat Tenderizer

Steamed Tofu with Minced Meat

1. Prepare the ingredients, marinate the minced meat with salt light soy sauce for later use

2. Cut the tofu and put it on a plate, sprinkle with a little salt

3. Put the minced meat on the tofu

4. Steamed in a pot under cold water

5. When it's steamed, pour out the soup from the tofu plate, add some light soy sauce and tender meat powder. Pour it into the pot and pour the thick sauce on it.