Steamed Tofu with Minced Meat
1.
ready.
2.
Add to the meat: minced ginger, oyster sauce, salt, mix thoroughly and set aside for about 5 minutes.
3.
Carrots are sliced and pressed into a flower shape. There is no embossing mold and can be directly cut into round pieces.
4.
Tofu slices.
5.
Carrots and tofu are placed as shown in the picture.
6.
Put the minced meat in the middle, put a few pieces, corn kernels, bowl of beans, decorate it, how you like it, haha.
7.
Steam in a steamer on high heat for about 15 minutes.
8.
Pour some thin chicken juice, boil water, add chicken juice, and add very thin water starch to thicken.
9.
Perfectly cooked, tender and smooth, delicious😋 If you like, you can try it🤭😍😍.