Steamed Tofu with Minced Shrimp

Name: Steamed Tofu with Minced Shrimp
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 box tofu; 10 Fresh prawns; 1/2 Egg white; 1 pinch salt; Some Soy sauce; Some Cooking Wine; A few Chives

by Le Shi Ji

4.9 (1)

Favorite

Difficulty

Easy

Time

20m

Serving

2

The recipe is quite simple, the ingredients are simple, but the taste is not simple. The tenderness of the shrimp paste and the softness of the tofu are perfectly combined. The taste is delicious and can be eaten by both young and old. The key is that the kitchen can be easily completed. "

Ingredients

1 box Tofu
10 Fresh Prawns
1/2 Egg White
1 pinch Salt
Some Soy Sauce
Some Cooking Wine
A few Chives

Steamed Tofu with Minced Shrimp

1. Prepare the ingredients.

2. Remove the head and tail of fresh prawns and chop the prawns into puree

3. Rinse the tofu with clean water, then put it on a plate and cut into small pieces. Add the minced shrimps with cooking wine, salt, and egg white, mix well, and chopped green onions.