Stewed Black-bone Chicken with Chestnuts
1.
Boil the water for a while, set aside.
2.
Let the boiling water of the drinking fountain cool down (you can't use cold water directly)...Pour the ingredients.
3.
Put it in the electric saucepan, adjust the time, and start to simmer.
4.
Open the lid and put salt 😃😃 (there is diced oil in the chicken. Be careful).
5.
It is more convenient to drink when poured into a small bowl, with low nutrition and low fat, and the taste is sweet and delicious.
Tips:
1. The above is the amount in a stew pot.
2. It doesn't matter if you like to eat chestnuts.