Stewed Chicken with Cabbage Fenpi
1.
Wash the drumsticks.
2.
Chop into small pieces and blanch in boiling water for 3 minutes.
3.
Pick and wash the cabbage, and cut into small pieces. Slice green radish and set aside. Boil the noodles in boiling water.
4.
Pour as little as oil in the pot, add the green onion and ginger to the oil and stir until fragrant.
5.
Pour the chicken nuggets, add cooking wine, light soy sauce, dark soy sauce, sugar, and stir fry.
6.
Add water that has not had chicken nuggets and bring to a boil over high heat.
7.
Add cabbage and radish and stir fry for a while.
8.
Add the noodles and simmer for 5-6 minutes.
9.
When the dishes become soft and rotten, sprinkle a little salt and stir fry to get out of the pot.
10.
Fragrant~ A warm pot of stewed chicken with cabbage powder skin can be served on the table~ Dear friends, please come and eat!