Stewed Chicken with Straw Mushrooms
by Redmi Lok
Favorite
Difficulty
Normal
Time
1h
Serving
2
1. Prepare the ingredients
2. Chicken boiled water
3. Pour in rapeseed oil, ginger slices and dried red pepper from the pot
4. Pour the chicken nuggets
5. Pour in Huadiao Wine
6. Stir fry
7. Pour in pure water and boil the pot
8. Pour into the casserole
9. Cover the pot and simmer for about 30 minutes
10. Add straw mushrooms, mix well, cover the pot and simmer for about 15 minutes
11. Put a pinch of salt
12. Pour it in and taste very fresh
13. Add green garlic leaves and stir well.
