Stewed Pork Ribs Soup

Name: Stewed Pork Ribs Soup
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 500g Ribs; 1 piece Aniseed; 20g Cooking Wine; 10g salt; 1000ml water; 10g shallot; 10g ginger; 10g garlic; 5ml White wine

by Zhen Zhen

4.7 (1)

Favorite

Difficulty

Easy

Time

2h

Serving

2

The ribs soup is the soup that the family likes to drink, the stew is delicious, and the pressure cooker is also good.

Ingredients

500g Ribs
1 piece Aniseed
20g Cooking Wine
10g Salt
1000ml Water
10g Shallot
10g Ginger
10g Garlic
5ml White Wine

Stewed Pork Ribs Soup

1. Wash the ribs, add cold water to boil for two minutes, remove them, and rinse off the foam

2. Put all the accessories in the pressure cooker

3. Press the pork ribs button in the pressure cooker. After the sound is over, wait for the air to be exhausted, and you can take it out of the pot and sprinkle in coriander or chives.