Stick Roasted Eggplant

by Shui Qingqing

4.9 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

2

Stick Roasted Eggplant

1. Two eggplants are cleaned,

2. Spread the salt and let the oil stand for a while.

3. Put it on the baking tray, put it in the oven,

4. Heat up and down at 230 degrees and bake for 20 minutes.

5. The roasted eggplant is flattened with a mallet.

6. As shown in the figure.

7. Add the spicy sauce based on your own taste,

8. Pour on the flat eggplant, put it in the oven and bake it for five minutes.

9. Roasted eggplant,

10. Put the plate on the table.

Tips:

Different ovens have different functions. The time and temperature are for reference.

Comments

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