1. Prepare the ingredients, take the Arctic shrimp out in advance and let them ice back
2. Cut leek into sections, chop green onions
3. Put oil in the Supor fryer, add the chopped green onion, cover the lid and set the time for 2 minutes, sauté the chopped green onion
4. Add shrimp, close the lid, set time 5 minutes
5. When the time is up, open the lid and put in the leek segments. You can also add a little bit of salt or leave it alone. Set the time again for 2 minutes
6. Time is up, it's done
7. Delicious arctic prawns
Tips:1. The Arctic shrimp is cooked, so it does not need to be fried for too long.
