Stir-fried Asparagus with Tea Tree Mushroom

Stir-fried Asparagus with Tea Tree Mushroom

by Seeking a dream one ZbDu

4.8 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

2

Tea tree mushroom is a kind of edible fungus that grows on the dead branches of tea tree. It is rich in nutrients and has a fragrant taste. It has the effects of invigorating the kidney, diuresis and strengthening the spleen. Tea tree mushroom is an ideal food for people with high blood pressure and obesity. Stir-fried asparagus with tea tree mushroom is nutritious and delicious, and it is a good dish to go with wine. "

Ingredients

Stir-fried Asparagus with Tea Tree Mushroom

1. 100 grams of tea tree mushrooms, 10 asparagus, and half a spring onion.

Stir-fried Asparagus with Tea Tree Mushroom recipe

2. Asparagus breaks off the old roots.

Stir-fried Asparagus with Tea Tree Mushroom recipe

3. Cut into sections and clean.

Stir-fried Asparagus with Tea Tree Mushroom recipe

4. Boil water for 1 minute.

Stir-fried Asparagus with Tea Tree Mushroom recipe

5. Take it out and get too cold immediately.

Stir-fried Asparagus with Tea Tree Mushroom recipe

6. Wash the tea tree mushrooms.

Stir-fried Asparagus with Tea Tree Mushroom recipe

7. Roughly tear it.

Stir-fried Asparagus with Tea Tree Mushroom recipe

8. Cut the spring onion in half and prepare all the ingredients.

Stir-fried Asparagus with Tea Tree Mushroom recipe

9. Heat a pan and add some oil to fry the scallions.

Stir-fried Asparagus with Tea Tree Mushroom recipe

10. Add tea tree mushrooms and stir fry evenly.

Stir-fried Asparagus with Tea Tree Mushroom recipe

11. Finally, add asparagus, salt, and five-spice powder, stir fry evenly.

Stir-fried Asparagus with Tea Tree Mushroom recipe

12. Fried asparagus with tea tree, nutritious and delicious.

Stir-fried Asparagus with Tea Tree Mushroom recipe

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