Stir-fried Beans with Sauce
by Sunny girl
Favorite
Difficulty
Normal
Time
20m
Serving
2
1. Wash the beans and break small pieces with your hands
2. Prepare a spoonful of sauce (I used minced pork fried sauce for noodles
3. Put more oil in the pot and start frying the beans
4. If the beans are fried, they will run out of moisture, and then serve them out.
5. Leave the bottom oil in the pot, add the green onion, ginger, garlic, and then add the prepared sauce to stir
6. Put the beans in, stir fry, add a little salt, the sauce is salty, 5 minutes after it tastes, out of the pan
