Stir-fried Beef with Pumpkin

Stir-fried Beef with Pumpkin

by Smile Rain (Lingtong)

5.0 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

2

Stir-fried beef with pumpkin is a healthy dish suitable for autumn. When people pay more and more attention to health preservation, it is the wisest choice to eat fresh fruits and vegetables in the season. Pumpkins are produced in autumn. After a summer of sunshine, pumpkins have accumulated rich nutrition. "

Ingredients

Stir-fried Beef with Pumpkin

1. Wash and slice beef.

Stir-fried Beef with Pumpkin recipe

2. Add salt and rice wine.

Stir-fried Beef with Pumpkin recipe

3. Add some soy sauce and sesame oil.

Stir-fried Beef with Pumpkin recipe

4. Add starch, mix well, let it marinate for a while to taste.

Stir-fried Beef with Pumpkin recipe

5. Peel the pumpkin, cut into thin slices, and cut the green pepper into slices.

Stir-fried Beef with Pumpkin recipe

6. Heat an appropriate amount of oil in a hot pot, add ginger slices and beef slices, and serve when cooked;

Stir-fried Beef with Pumpkin recipe

7. Heat the remaining oil in the bottom of the pot, add the pumpkin slices and green pepper slices, and fry for a minute or two.

Stir-fried Beef with Pumpkin recipe

8. Pour the beef and add a small amount of water.

Stir-fried Beef with Pumpkin recipe

9. Stir in soy sauce;

Stir-fried Beef with Pumpkin recipe

10. Season with salt and stir well.

Stir-fried Beef with Pumpkin recipe

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