Stir-fried Broad Beans

Stir-fried Broad Beans

by Hyeko loves baking

4.6 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

3

Fava beans are seasonal vegetables. Frozen fava beans are available all year round. The braised fava beans made in oil in the restaurant are very delicious, but they are also too greasy. Making dried fava beans at home is just as enjoyable.

Ingredients

Stir-fried Broad Beans

1. Defrost broad beans, rinse, blanch and drain

Stir-fried Broad Beans recipe

2. Heat up a frying pan, add ginger slices and chili until fragrant, add broad beans and stir fry a few times

Stir-fried Broad Beans recipe

3. Put an appropriate amount of salt and stir fry a few times

Stir-fried Broad Beans recipe

4. Cover the pot and simmer

Stir-fried Broad Beans recipe

5. Wash coriander and cut short

Stir-fried Broad Beans recipe

6. Put some light soy sauce, a little chicken essence and continue to stir fry

Stir-fried Broad Beans recipe

7. Add the coriander and stir fry a few times until the skin is burnt and the meat is soft and glutinous.

Stir-fried Broad Beans recipe

Tips:

Broad bean blanched water can remove the astringency

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