Stir-fried Broccoli with Carrot and Lean Pork
1.
Ingredients: Broccoli (broken into small flowers and washed).
2.
Carrot slices, lean meat slices.
3.
Boil the broccoli and carrot slices in boiling water, blanch until they are broken, and remove them.
4.
Pour the oil in the pot to heat, add the lean pork slices, add some cooking wine and stir fry until the color changes.
5.
Next, add broccoli and carrot slices, add a little water and stir fry.
6.
Then, add some salt and chicken essence.
7.
Stir-fry well and serve.