Stir-fried Broccoli with Garlic
1.
Keep the broccoli boiled in boiling water and the fungus soaked in boiling water to control water for later use.
2.
Grill three garlic cloves, cut into the bottom and set aside,
3.
Pour the oil and heat 70% minced garlic until fragrant.
4.
After the minced garlic is sautéed, put the broccoli and fungus that have been water-controlled into the pot and stir-fry, pour the oyster sauce, salt, chicken essence, and stir a few times over high heat to get out of the pot.
5.
Finished, set the plate.