Stir-fried Cabbage with Shrimp
1.
Ingredients preparation
2.
Cut the prawns along the back to remove the shrimp thread
3.
Wash cabbage and cut into large pieces, cut coriander into long pieces, mince green onions, mince ginger and set aside
4.
Turn the Fangtai stove to 7-stage, heat up the pan and heat oil, sauté the chopped green onion and ginger
5.
Pour the prawns, stir fry until the aroma is strong, add the cooking wine, stir fry
6.
Pour the cabbage and stir fry together
7.
The cabbage is slightly soft, add salt, sugar and light soy sauce to taste
8.
Stir-fry until the cabbage is dead, then serve
9.
Sprinkle with coriander and garnish, ready to eat
10.
The delicious fried cabbage with shrimps is ready
Tips:
Delicious fusion, super delicious!