Stir-fried Carob
1.
Prepare ingredients: string beans, peppercorns, millet pepper rings and minced green onion, ginger and garlic, pork filling, onions.
2.
Pour oil into the pot, pour 50% heat into the broken green beans and fry slowly.
3.
When the surface is browned, remove it into the dish and set aside.
4.
Cut the onion into 1 cm cubes.
5.
Leave the bottom oil in the pot and fry the peppercorns and millet pepper rings.
6.
Add minced pork and stir fry.
7.
Add chopped onion and stir fry.
8.
Add table salt.
9.
Add light soy sauce.
10.
Stir fry evenly.
11.
Add chicken essence for freshness.
12.
Finished picture.