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Stir-fried Carob (less Oil Version)
by Senyu Baking
Favorite
Difficulty
Normal
Time
20m
Serving
2
Speaking of dried roasted beans, everyone knows it and eats it often. It is also considered one of the masterpieces of Sichuan cuisine and is deeply loved by everyone. But this kind of vegetable that seems to have little oil is actually very high in calories. As we all know, all fried foods are super high in calories. Eating too much is not good for the body, but what should I do if I am greedy and want to eat it? Just make a less oil version, which is healthier if not fried. "
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