Stir-fried Celery with Bamboo Shoots

by Jamie Pastoral

4.9 (1)
Favorite
15

Difficulty

Easy

Time

15m

Serving

2

The fragrant celery is stir-fried with crisp bamboo shoots. A simple vegetable dish is not only very delicious, but also very healthy. It has the effects of clearing intestines, detoxification, clearing heat, removing fire, moisturizing dryness, reducing fat, and lowering blood pressure. It is especially suitable for consumption in the alternate seasons of autumn and winter.

Stir-fried Celery with Bamboo Shoots

1. Pick and wash celery

2. Cut bamboo shoots into strips

3. Celery cut into strips

4. Wash the carrots and cut into strips

5. Add water to the boiling pot, blanch the bamboo shoots in the pot and remove the water to drain

6. Start the frying pan, stir the scallion and ginger into the pan, then stir-fry the celery

7. Stir-fry bamboo shoots

8. Stir-fry with soy sauce

9. Stir-fry carrots

10. Stir-fry with sugar

11. Stir-fry with salt, turn off the heat evenly, serve and enjoy

Tips:

1. Condiments are added according to personal taste.
2. It is not advisable to add condiments with heavy color and flavor to this dish.

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