Stir-fried Celery with Dried Shrimps and Vermicelli
by Flower fish
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Ingredients: celery, dried shrimp
2. Fans (already soaked)
3. Remove the leaves and roots of celery, wash and remove.
4. Cut into sections on the chopping board.
5. Pour the oil in the pot to heat, add the chopped celery and the soaked vermicelli and stir fry.
6. Then, add the shrimp skins, add a little water and stir fry.
7. Then, add the right amount of soy sauce.
8. Add the right amount of salt.
9. Add the right amount of chicken essence.
10. Saute and stir well, serve.
11. Take out the pot and serve on the plate.
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