Stir-fried Celery with Mushrooms and Fungus
by hengshibugong
Favorite
Difficulty
Normal
Time
10m
Serving
2
1. Soak fungus, shred shiitake mushrooms
2. Cut celery diagonally into diamond-shaped slices and slice pork
3. Heat the pan with cold oil, add the meat and stir fry, add the shredded green onions
4. Pour in shiitake mushrooms, fungus, celery and stir fry
5. Add soy sauce, steamed fish soy sauce, fry until cooked,
6. Add a little salt before serving
