Stir-fried Celery with Mustard
by Flower fish
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Ingredients: celery, mustard tuber
2. Wash and remove the celery.
3. Fold it into sections, remove the tendons, and place it on the chopping board and cut it open.
4. Pour the oil in the pot to heat, add the cut celery and stir fry.
5. Then, add mustard greens and stir fry.
6. Then, add an appropriate amount of salt.
7. Add the right amount of chicken essence.
8. Saute and stir well, serve.
9. Take out the pot and serve on the plate.
