Stir-fried Chayote Slices
1.
The required ingredients are ready.
2.
Scallions, garlic, red peppers, and zizania are replaced with a knife for later use.
3.
Chayote slices.
4.
Heat oil in a pan, add green onion and red pepper, stir fry.
5.
Stir-fry softly with wild rice.
6.
Pour the chayote slices and stir fry.
7.
Add a small amount of fresh vegetables to taste, and add salt to the pot.
8.
Home-cooked vegetarian dishes, please taste.
9.
Finished picture.
10.
Finished picture.
Tips:
Stir-fry on high fire, lock in nutrition! Wish you be happy!