Stir-fried Chicken with Sauce

Stir-fried Chicken with Sauce

by hb layman

4.6 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

The color is ruddy, the sauce has a strong aroma, is salty and sweet, and the taste is tender. "

Ingredients

Stir-fried Chicken with Sauce

1. Diced chicken breast

Stir-fried Chicken with Sauce recipe

2. Add a spoonful of cooking wine, a spoonful of light soy sauce, and a spoonful of starch to marinate for a while

Stir-fried Chicken with Sauce recipe

3. Diced cucumber

Stir-fried Chicken with Sauce recipe

4. Diced carrots

Stir-fried Chicken with Sauce recipe

5. Chopped green onion and ginger

Stir-fried Chicken with Sauce recipe

6. Put one spoonful of cooking wine, one spoonful of light soy sauce, one spoonful of sugar, two spoonfuls of starch in a small bowl and mix thoroughly with water

Stir-fried Chicken with Sauce recipe

7. Put an appropriate amount of vegetable oil in the pot, add carrots until browned

Stir-fried Chicken with Sauce recipe

8. Hold it out for use

Stir-fried Chicken with Sauce recipe

9. Add oil to the pot, add the diced chicken and stir fry until the color changes

Stir-fried Chicken with Sauce recipe

10. Hold it out for use

Stir-fried Chicken with Sauce recipe

11. Wash the pot, heat it, add some vegetable oil, sauté the chopped green onion and ginger until fragrant

Stir-fried Chicken with Sauce recipe

12. Add two spoons of sweet noodle sauce and stir fry until fragrant

Stir-fried Chicken with Sauce recipe

13. Add cucumber peel and stir fry

Stir-fried Chicken with Sauce recipe

14. Add carrots and chicken and stir fry

Stir-fried Chicken with Sauce recipe

15. Put the seasoning in a small bowl and stir fry over high heat

Stir-fried Chicken with Sauce recipe

16. Stir fry over high heat and turn off the heat evenly

Stir-fried Chicken with Sauce recipe

17. Finished product

Stir-fried Chicken with Sauce recipe

Comments

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