1. Ingredients: Chrysanthemum chrysanthemum, fresh shrimp (washed), minced garlic
2. Wash chrysanthemum chrysanthemum.
3. Cut on the chopping board and set aside.
4. Heat 3 tablespoons of oil in a pot, add minced garlic and sauté.
5. Next, add the cleaned shrimp and add 2 tablespoons of cooking wine.
6. Stir fry until cooked.
7. Then, stir in the cut chrysanthemum chrysanthemum and stir fry.
8. Finally, add 1 tablespoon of salt.
9. Add 0.5 scoop of MSG.
10. Saute and stir well, serve.
