Stir-fried Daylily
1.
Take day lily.
2.
Wash and soak your hair.
3.
Boil water in a pot.
4.
Blanch the daylily.
5.
Just boil.
6.
Too cold water.
7.
Write dry moisture.
8.
Shred meat, shred green onion, and red pepper.
9.
Heat the pan with cold oil.
10.
Heat oil with salt and pepper.
11.
Put shredded pork.
12.
Stir fry until broken.
13.
Release light soy sauce.
14.
Put the day lily and stir fry, add a little sugar during the stir fry.
15.
Put green onion, red pepper and chicken essence.
16.
Stir fry until the green onion changes color and becomes soft.
17.
Plate.
18.
Finished product.