Stir-fried Diced Beef with Garlic Moss
1.
On-demand ingredients are ready
2.
Cut the beef with a knife, add salt, five-spice powder, ginger powder, white wine and marinate for 20 minutes
3.
Heat oil in a wok, pour in the marinated beef and stir fry
4.
Add bean paste and stir well
5.
Add garlic moss and stir fry, add salt to taste
6.
Home-cooked delicacies, please taste
7.
Finished picture.
Tips:
Stir-fry on high heat to lock the moisture of the beef, and I wish you a happy time.